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	<title>Comments on: Teflon theory</title>
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	<link>http://www.kartoen.be/wp/2007/02/28/teflon-theory/</link>
	<description>It doesn&#039;t take much to be someone special</description>
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		<title>By: Jeroen</title>
		<link>http://www.kartoen.be/wp/2007/02/28/teflon-theory/#comment-9173</link>
		<dc:creator><![CDATA[Jeroen]]></dc:creator>
		<pubDate>Wed, 28 Feb 2007 19:05:51 +0000</pubDate>
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		<description><![CDATA[OMG only 40 minutes before the first brainiac turned up with a real scientific answer! You win a year&#039;s supply of Teflon coated underwear (which is basically just one piece, since you pretty much never have to wash it...)!

Well done ;-)]]></description>
		<content:encoded><![CDATA[<p>OMG only 40 minutes before the first brainiac turned up with a real scientific answer! You win a year&#8217;s supply of Teflon coated underwear (which is basically just one piece, since you pretty much never have to wash it&#8230;)!</p>
<p>Well done <img src="http://www.kartoen.be/wp/wp-includes/images/smilies/icon_wink.gif" alt=";-)" class="wp-smiley" /> </p>
]]></content:encoded>
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		<title>By: Suiadan</title>
		<link>http://www.kartoen.be/wp/2007/02/28/teflon-theory/#comment-9167</link>
		<dc:creator><![CDATA[Suiadan]]></dc:creator>
		<pubDate>Wed, 28 Feb 2007 18:28:12 +0000</pubDate>
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		<description><![CDATA[My guess would be that they apply the teflon to the pan in a liquid state via two separate chemical substances or that it is formed under high pressure. The two methods are common when dealing with polymers.

Another possibility is that the non-stickiness is created because of the irregular surface of the material, thus having a smooth backside glued to the pan.

At least, those are my calculated guesses based on the one semester of &#039;Production and Technology&#039; I got last year at university.

Anyway, I have this great ability to ruin a joke by reasoning my way out of it. I&#039;m very sorry. :)]]></description>
		<content:encoded><![CDATA[<p>My guess would be that they apply the teflon to the pan in a liquid state via two separate chemical substances or that it is formed under high pressure. The two methods are common when dealing with polymers.</p>
<p>Another possibility is that the non-stickiness is created because of the irregular surface of the material, thus having a smooth backside glued to the pan.</p>
<p>At least, those are my calculated guesses based on the one semester of &#8216;Production and Technology&#8217; I got last year at university.</p>
<p>Anyway, I have this great ability to ruin a joke by reasoning my way out of it. I&#8217;m very sorry. <img src="http://www.kartoen.be/wp/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /> </p>
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